What is aamchoor?

Aamchoor is a tangy and sour spice made from dried green mangoes. It is widely used in Indian and South Asian cuisines as a flavoring agent for various dishes. Aamchoor is usually added to curries, chutneys, pickles, and marinades to give them a sour and tart taste. In addition to its flavoring properties, aamchoor has several health benefits as it contains nutrients such as vitamin C, iron, and antioxidants. Aamchoor is available in powdered form in most Indian grocery stores and can be easily added to meals to enhance their taste.