What is disaronno?

Disaronno Originale is an amaretto-flavored liqueur that's been produced in Saronno, Italy, since the early 16th century (though its exact origins are shrouded in legend). Here's some key information:

• Flavor Profile: Its defining characteristic is its distinctly almond-like flavor, though the recipe is a closely guarded secret. Beyond almond, it has notes of apricot, vanilla, and other spices. It's sweet and smooth, often described as a dessert liqueur.

• Production: While the precise recipe remains undisclosed, it's generally known to use apricot kernels as a key ingredient to achieve the almond flavor. Other ingredients are believed to include alcohol, sugar, and various botanicals. The liqueur is aged, though the length of aging isn't publicly specified.

• Serving Suggestions: Disaronno is incredibly versatile. It's often enjoyed:

  • Neat: Chilled, as a digestif.
  • On the rocks: With ice.
  • In cocktails: It's a popular ingredient in many classic and modern cocktails, adding a sweet almond flavor. Some popular examples include the Disaronno Sour, the Disaronno Fizz, and the Amaretto Rose.
  • With coffee: A splash adds a unique twist.

• Marketing and Branding: Disaronno has a strong brand presence, often featuring sleek, sophisticated packaging and marketing campaigns. It's widely available globally.

• "Legend": A popular legend attributes Disaronno's origin to a 16th-century painting of a beautiful woman in the town of Saronno. It's said that a local artisan created the liqueur to express his admiration for her. This romantic story is heavily featured in the brand's marketing.

In short, Disaronno is a recognizable, globally popular amaretto liqueur known for its distinctive almond flavor, versatility in cocktails, and intriguing history.