Graminivores are animals that mainly feed on grasses and similar plants. They are herbivores that obtain all their nutrients and energy from the cellulose-rich plants they consume. Examples of graminivores include cows, horses, sheep, and zebras.
Graminivores have specialized digestive systems that enable them to break down the tough cellulose fibers present in grasses. These animals have large, multi-chambered stomachs and long intestines that allow for slower digestion and fermentation of plant matter. The process of fermentation enables graminivores to extract as much nutrients as possible from plant matter.
Despite being herbivorous, graminivores require significant amounts of protein to support their muscle development and growth. As such, many graminivores will occasionally eat plants containing higher levels of protein, such as legumes or young leaves. However, grasses remain the primary source of nutrition for these animals, and they have developed a unique set of adaptations to make the most of this food source.
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