What is icaco?

Icaco is a fruit native to the Caribbean, Central and South America. It is also known as icaco plum or cocoplum. The fruit is small, round, and typically red or purple in color. It has a sweet and tangy flavor, similar to a mix of plum and apricot.

Icaco fruits are often used to make jams, jellies, and drinks. They are also eaten fresh as a snack or added to salads and desserts.

In addition to being delicious, icaco fruits are also nutritious. They are high in fiber, antioxidants, and vitamins C and K. The fruit is believed to have various health benefits, including promoting digestion, boosting the immune system, and supporting heart health.

Icaco trees are small, evergreen shrubs that can grow in a variety of soil types and climates. They are often grown in home gardens and used as ornamental plants for their attractive foliage and flowers.