What is khakara?

Khakhra is a popular snack from Gujarat, India. It is a crispy, thin, and disc-shaped flatbread that is made using wheat flour and various spices. The dough is rolled out thinly and roasted on a flat pan until it becomes crispy. Khakhra can be made in several flavors, including plain, masala, jeera, methi, pav-bhaji, garlic, and many others. It is usually eaten with tea or as a snack on its own. Khakhra is popular due to its long shelf life and the fact that it is a healthy snack alternative. It is rich in fiber, protein, and low in calories, making it a perfect snack for weight watchers. It is enjoyed not only in Gujarat but also in other parts of India and abroad.