What is maypo?

Maypo is a brand of maple-flavored oatmeal cereal that has been popular in the United States since it was first introduced in the 1890s. It is known for its unique, sweet maple flavor and creamy texture. Maypo is made from whole grain oats and is fortified with vitamins and minerals. It can be enjoyed hot or cold, and is typically served with milk or yogurt. Maypo is often eaten as a breakfast cereal, but can also be used in baking recipes or as a topping for desserts. Despite facing competition from other oatmeal brands, Maypo continues to have a loyal following of fans who love its distinctive taste and texture.