What is nutribun?

Here's some information about nutribun in markdown format:

Nutribun was a fortified bread roll distributed in the Philippines during the 1970s as part of a supplementary feeding program to combat malnutrition. It was developed and implemented with the assistance of the United States Agency for International Development (USAID).

The bread itself was typically enriched with nutrients like dried skim milk, soy flour, and vegetable oil. This made it significantly more nutritious than typical bread available at the time. The goal was to provide a readily available and affordable source of essential vitamins and minerals to schoolchildren and vulnerable populations.

While the <a href="https://www.wikiwhat.page/kavramlar/Nutribun's%20original%20intent">Nutribun's original intent</a> was undeniably beneficial, it became intertwined with the political landscape of the Marcos era. Some critics viewed it as a tool for propaganda and a way to mask deeper systemic issues related to poverty and food insecurity. Despite its controversial associations, the nutribun is fondly remembered by many Filipinos who benefited from the feeding program during their childhood. It is considered a nostalgic reminder for that era. Also there are several <a href="https://www.wikiwhat.page/kavramlar/Nutribun%20recipes">Nutribun recipes</a> on the internet.