An ōdachi (大太刀), meaning "large sword," is a type of traditionally made Japanese sword (nihonto) characterized by its exceptional length.
Size and Construction: ōdachi swords typically have a blade length exceeding 3 shaku (90.9 cm or 35.8 inches). Some examples reach enormous sizes, exceeding 1.5 meters (59 inches) in blade length. Due to their length, they were significantly heavier and more difficult to wield than more common swords like the katana. The construction process was similar to other Japanese swords, involving folding and differential hardening.
Historical Use: ōdachi were primarily produced during the Muromachi period. The exact purpose of the ōdachi is debated. Some theories suggest they were used by infantry as anti-cavalry weapons, while others propose ceremonial or symbolic purposes. Their use on the battlefield was likely limited due to their unwieldiness. It is also suggested that carrying them was more important than actually using them.
Carrying and Handling: Due to their size, ōdachi were often carried on the back or by a retainer. They were difficult to draw quickly, and often required a specific posture or technique to unsheathe and wield effectively. In some instances, they were too long to be worn at the waist.
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