Ovaltine is a brand of drink mix that's often consumed as a nutritional beverage. It was developed in Switzerland in the early 1900s by Dr. Albert Wander and Albert Decasy, originally under the name "Ovomaltine." The name comes from the Latin words "ovum" (egg) and "malt," which were both key ingredients in the original recipe. However, a spelling error on its trademark registration in English-speaking countries led to the name being changed to Ovaltine.
Ovaltine is typically made from malt extract, sugar, and whey, and is often fortified with various vitamins and minerals. It's popular as a milk flavoring and comes in various flavors, including chocolate and malt. The drink can be consumed hot or cold and is often marketed as both a tasty treat and a source of nutrition, particularly for children.
The drink became particularly popular in the mid-20th century and is still widely consumed around the world today, with regional variations in its recipe and formulation. It also has a strong nostalgic association for many people, often bringing to mind childhood treats or bedtime drinks.
In addition to its presence in Europe and North America, Ovaltine enjoys significant popularity in Asia, Latin America, and Africa. Different regions might have unique recipes, with local variations to cater to different taste preferences.
Overall, Ovaltine remains a well-known brand with a long history, and it continues to be a preferred choice for many consumers seeking a comforting and nutritious beverage.
Ne Demek sitesindeki bilgiler kullanıcılar vasıtasıyla veya otomatik oluşturulmuştur. Buradaki bilgilerin doğru olduğu garanti edilmez. Düzeltilmesi gereken bilgi olduğunu düşünüyorsanız bizimle iletişime geçiniz. Her türlü görüş, destek ve önerileriniz için iletisim@nedemek.page