What is toats?

Toasts are sliced bread that has been grilled, baked or toasted until crispy and brown. They are most commonly eaten as a breakfast food, served with butter, spreads, or jam. Toasts can also be used as a base for other dishes like avocado toast or Eggs Benedict. In certain cultures, toasts are a common part of traditional meal service, often served with soup or salads. Toasts can be made with a variety of bread types, including white, whole wheat, sourdough, or rye. They can also be flavored with herbs, spices, and toppings like cheese, bacon, or honey. As a snack, toasts are convenient to make and easy to customize, making them a popular choice for both kids and adults.