What is albaca?

Albaca, also known as basil (Ocimum basilicum), is a herb that is commonly used in cooking and traditional medicine. It belongs to the mint family and has fragrant, green leaves that are commonly used as a seasoning in various dishes. Basil is originally from India and has been used for centuries for its medicinal properties, including anti-inflammatory and antimicrobial effects. It is also believed to have antioxidant properties, promote healthy digestion, and help with respiratory issues. There are different types of basil, including sweet basil, lemon basil, and holy basil, each with their distinct flavor and uses. Basil can be grown at home in soil or hydroponically, and is widely available in grocery stores and markets.