Bulz is a traditional Romanian food that originated in the mountains and is made from cornmeal, cheese, and butter. The dish is usually served as a breakfast or a snack and can be enjoyed hot or cold. Some variations also include bacon or sour cream as additional toppings. Bulz is typically prepared by mixing the cornmeal with hot water, adding the cheese and butter, and then forming the mixture into small balls or patties that are boiled or grilled until they are crispy. The result is a hearty and filling dish that is both savory and satisfying.
Ne Demek sitesindeki bilgiler kullanıcılar vasıtasıyla veya otomatik oluşturulmuştur. Buradaki bilgilerin doğru olduğu garanti edilmez. Düzeltilmesi gereken bilgi olduğunu düşünüyorsanız bizimle iletişime geçiniz. Her türlü görüş, destek ve önerileriniz için iletisim@nedemek.page