Dagashi refers to cheap and popular snacks and candies in Japan that are often sold in small mom-and-pop stores. These snacks are typically colorful and sweet, and are enjoyed by both children and adults. Dagashi can include items such as chocolate, gummies, crackers, and dried seafood snacks.
Dagashi is often associated with nostalgia, as many people remember these snacks from their childhood. Despite being inexpensive, dagashi is known for its unique flavors and variety. Some popular dagashi snacks include Umaibo puffed corn sticks, Ramune soda candies, and Botan rice candies.
In recent years, there has been a resurgence in interest in dagashi, with many people seeking out these snacks as a way to experience a taste of Japanese culture. There are also subscription boxes and online stores dedicated to providing a wide variety of dagashi snacks to customers outside of Japan.
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