Hwachae is a traditional Korean sweet and refreshing drink that is typically made with fruits, herbs, and sometimes rice cakes. It is commonly served during the summer months as a way to cool down and quench thirst.
The most popular fruits used in hwachae include watermelon, strawberries, and pineapples, but other fruits such as apples, persimmons, and grapes can also be used. The fruits are typically cut into small pieces and mixed with sugar and cold water.
Some variations of hwachae also include the addition of herbs such as mint or basil, as well as the use of carbonated water or soda to add a bit of fizz.
Hwachae is typically served in a large bowl or pitcher with ice cubes to keep it cold. It is a popular drink to enjoy at outdoor picnics, barbecues, or other social gatherings.
Overall, hwachae is a delicious and refreshing drink that is enjoyed by many Koreans during the hot summer months.
Ne Demek sitesindeki bilgiler kullanıcılar vasıtasıyla veya otomatik oluşturulmuştur. Buradaki bilgilerin doğru olduğu garanti edilmez. Düzeltilmesi gereken bilgi olduğunu düşünüyorsanız bizimle iletişime geçiniz. Her türlü görüş, destek ve önerileriniz için iletisim@nedemek.page