What is lechera?

Lechera is a popular brand of sweetened condensed milk that is sold in most supermarkets worldwide. It is made by reducing milk sugar until it becomes a thick, rich mixture that has a caramelized flavor and a creamy texture. Lechera can be used in a wide variety of recipes, including desserts, drinks, and cocktails. It is a key ingredient in many traditional Latin American desserts, such as flan and tres leches cake. Lechera is also commonly used in coffee and tea as a sweetener.