What is panini?

Panini is a type of sandwich that is typically made with Italian bread like ciabatta or baguette. The sandwich is usually grilled or pressed, giving it a crispy crust and a warm, melted filling. Panini can be filled with a variety of ingredients such as meats, cheeses, vegetables, and spreads, making them a versatile and customizable option for lunch or a quick meal.

Panini originated in Italy, where they are a popular and traditional food choice. The name "panini" is the plural form of "panino," which means small bread roll in Italian. Panini have become popular worldwide, with many cafes and restaurants offering their own variations on the classic sandwich.

Panini can be made using a panini press, a grill, or a skillet. The bread is typically sliced horizontally and filled with the desired ingredients before being grilled or pressed until the bread is crispy and the filling is warm and melted.

Some popular panini variations include caprese (mozzarella, tomato, and basil), turkey and avocado, ham and cheese, and pesto chicken. Panini can also be served as a side dish or appetizer, cut into smaller pieces for sharing.

Overall, panini are a delicious and convenient option for a quick and satisfying meal, offering endless possibilities for flavor combinations and ingredients.