Pist is a term commonly used in the Middle East and Mediterranean for a sweet, sticky and dense confection made from crushed nuts, usually pistachios or almonds, and sugar syrup. The ingredients are combined and cooked together to form a thick, fudge-like texture that is often served as a dessert or snack. Pist has a rich and decadent flavor and is often decorated with additional nuts or edible gold leaf for a luxurious finish. It is popular in many countries, including Turkey, Greece, Iran, and Lebanon, and can be found in many Middle Eastern specialty stores around the world.
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