What is tequesquite?

Tequesquite is a type of mineral salt commonly used in Mexican cuisine. It is a natural, salty mineral compound that is often added to foods such as soups, stews, and sauces to enhance flavor. Tequesquite is typically sourced from deposits of mineral salts found in certain regions of Mexico.

In addition to its culinary uses, tequesquite is also known for its medicinal properties. It is believed to have health benefits such as aiding digestion and improving mineral absorption.

Tequesquite can be found in most Mexican markets and specialty food stores, either in its natural form as a rock or in powdered form. It is often used as a natural seasoning in place of regular table salt.